motormount
Well-known member
Happy new year to all members!
I have a question on laminated business cards cutting.
The job was printed on munken polar 400gr stock - both sides -
It was laminated, and now we try to cut it, the cards on one or two sides, are cut like they were cut with an old knife - the other two or three sides are clear -
The ''cutter'' says that laminated cards are impossible to be cut with the knife we cut all our jobs, and we should die cut them for a clear result on all sides...
I cut as well from time to time, to help production flow, but it's not my job, and i can't quite judge whether he's right or wrong.
It's a polar knife, don't remember the model, it's one you see in many shops with an external monitor to enter values or cutting programs.
I know that a die cut will produce better results, but i also believe that you can produce a descent result on a regular knife.
What do you think?
Thanks in advance!
I have a question on laminated business cards cutting.
The job was printed on munken polar 400gr stock - both sides -
It was laminated, and now we try to cut it, the cards on one or two sides, are cut like they were cut with an old knife - the other two or three sides are clear -
The ''cutter'' says that laminated cards are impossible to be cut with the knife we cut all our jobs, and we should die cut them for a clear result on all sides...
I cut as well from time to time, to help production flow, but it's not my job, and i can't quite judge whether he's right or wrong.
It's a polar knife, don't remember the model, it's one you see in many shops with an external monitor to enter values or cutting programs.
I know that a die cut will produce better results, but i also believe that you can produce a descent result on a regular knife.
What do you think?
Thanks in advance!